Kaiseki (懐石) is a traditional multi-course Japanese dinner. The term also refers to the collection of skills and techniques that allow the preparation of such meals, and are analogous to Western haute cuisine...(from Wikipedia)
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Gion Matsuri (Gion Festival), one of three biggest in Kyoto, as well as one of three biggest festivals in Japan
kyotonanba | March 20, 2010
photo by Sakurai Midori
Category: Uncategorized | Comments Off on photo by Sakurai Moidori Tags:
12:00 pm - 2:00 pm for Lunch (Last Entry 1:00 pm) 5:00 pm - 10:00 pm for Dinner (Last Entry 8:00 pm) Closed: The 1st and 3rd Thursdays in every month
Higashiyama-ku, Hanami-koji Higashi-Hairu, Gion-machi Kitagawa 279-7 (In front of APA Kyoto Gion Hotel, near Yasaka Shrine) (075) 525-0768
MICHELIN Guide Kyoto Osaka 2013