Kaiseki (懐石) is a traditional multi-course Japanese dinner. The term also refers to the collection of skills and techniques that allow the preparation of such meals, and are analogous to Western haute cuisine...(from Wikipedia)
more about Kaiseki
Gion Matsuri (Gion Festival), one of three biggest in Kyoto, as well as one of three biggest festivals in Japan
kyotonanba | March 20, 2010
photo by Sakurai Midori
Category: Uncategorized | Comments Off on photo by Sakurai Moidori Tags:
11:30 am - 2:00 pm for Lunch (Last Entry 1:00 pm) 5:00 pm - 10:00 pm for Dinner (Last Entry 8:00 pm) Closed: The 1st and 3rd Thursdays in every month
Higashiyama-ku, Hanami-koji Higashi-Hairu, Gion-machi Kitagawa 279-7 (In front of APA Kyoto Gion Hotel, near Yasaka Shrine) (075) 525-0768
MICHELIN Guide Kyoto Osaka 2013
